Small Plates

Arepitas Half $4 Full $8
Smaller arepas mixed with jalapeños and cheddar cheese, topped with habanero lime crema & cilantro.

Fried Plantains Half $4 Full $8
Topped with a cilantro lime verde sauce, queso fresco & cilantro.

Masa Fritas $7.50 Add a side of meat $3
Garlic masa fritas served with beet pico (bico), verde sauce, queso fresco, guacamole & cilantro.

Masa Nosh $9 add side of meat for $3
Garlic masas fritas topped with verde sauce, plantain sauce, crema, black beans, cheddar cheese, smoked gouda & cilantro.

Teote Salad $8 add a choice of meat for $3
Mixed greens, baby kale and carrots tossed in a citrus dressing and roasted pumpkin seeds.

Deep fried Venezuelan-style corn cake served in a bowl with your choice of protein

El Diablo $7.00
Pork belly and roasted poblano chiles glazed in a red chile maple sauce, topped with pickled onions, verde sauce, queso fresco and cilantro.

Smoky Pollo $6.75
Shredded chicken topped with a cilantro lime verde sauce, plantain sauce, queso fresco and cilantro.

Pabellón $7.50
Slow cooked beef brisket shredded with sweet peppers and onions, topped with black beans, verde sauce, plantain sauce, smoked gouda and cilantro.

Pernil $6.75
Slow cooked pork shoulder in our morita chili marinade, topped with cabbage salad, verde sauce, queso fresco and cilantro.

Mole $7.25
Slow cooked beef brisket in our house-made mole sauce, topped with pickled onions, crema, queso fresco and cilantro.

Reina Pepiada $6.75
A traditional chicken salad made with shredded chicken breast mixed with avocado and mayonnaise on a bed of mixed greens, topped with crema, lemon, queso fresco and cilantro.

Chorizo & Plantain $6.75
Our house pork sausage, topped with diced fried plantains, plantain sauce, queso fresco and cilantro.

Black Bean (vegetarian) $6.50
Black beans topped with cabbage salad, verde sauce, plantain sauce, queso fresco and cilantro.

La Cena
A family-style dinner that consists of black beans, rice, cabbage salad, Teote salad, fried plantains, queso fresco, bico, cilantro and one
buttered arepa per person. Note: Cenas are best experienced in the restaurant and are not available for take-out orders. 

La Cena Carne for 3 $40 ($12 per additional person)
Please choose any three meat choices – El Diablo, Pabellon, Smoky Pollo, Chorizo, Mole, Pernil or Reina Pepiada. NOT AVAILABLE FOR TO-GO ORDERS.

La Cena Grilled Carne for 3 $48 ($16 per additional person)
This Cena has 2 lamb chops, 2 flanked ribs and 1 pork chop. For each additional person the meats will be proportionally served.

All plates served with black beans, rice, salad, fried plantains, verde sauce, queso fresco, plantain sauce, bico and one buttered arepa.

Teote Plate $13.00
Your choice of meat: El Diablo, Smoky Pollo, Pabellón, Chorizo, Mole, Pernil, Reina Pepiada.

Vegetarian Plate $11.00 (can be made vegan)
Black beans, rice, cabbage salad, fried plantains, guacamole, verde sauce, plantain sauce, queso fresco and fresh cilantro.

Grilled Lamb Plate $17.00
Two Anderson Valley chili marinated lamb chops, served medium rare.

Grilled Fino Ribs Plate $16.00
Two Painted Hills Flanken ribs marinated in serrano chiles, poblano peppers and lime.

Grilled Pork Chop Plate $15.00
A brined Carlton Farms pork chop marinated with habanero and citrus.


Vegan Bowl $8.00 (add queso fresco for $0.50.)
Black beans, rice, cabbage salad, fried plantains, guacamole, bico, verde sauce, plantain sauce and cilantro.

Teote Bowl $9.00
Your choice of meat, rice, black beans, fried plantains, queso fresco, verde sauce, plantain sauce, cabbage salad and cilantro.

Ama’s Bowl $7.50
Your choice of meat (Ama recommends El Diablo or Smoky Pollo), rice, fried plantains, queso fresco, verde sauce and cilantro.

Street Stew $6.75
Grilled chicken thighs stewed with poblano peppers and tortilla chips, topped with crema, smoked gouda, green onions and cilantro.


Niños Bowl $4.00 add any arepa meat $2.00
Beans and rice, crema, queso fresco and a buttered arepa.

Bean & Cheese Arepa $5.00
Arepa with black beans and cheddar cheese.

Cheese Arepa $4.00
Warm arepa with queso fresco.

Guacamole $4.00
Beans and Rice $4.00
Bico (beet pico) $3.00
Cabbage Salad $2.00
Rice $2.00
Beans $3.00
Single Buttered Arepa $2.00
Side Teote Salad $5.00
Queso Fresco or Crema $0.50

Please see board for todayʼs dessert

Sweet Arepitas $6.00
Two cocoa and cinnamon, two brown sugar and cinnamon. Served with our house-made sweet cream and dulce de leche.

Our menu is gluten friendly although we cannot claim to be 100% certified GF. We use some ingredients that may contain traces of gluten. We are also vegan friendly, so if we can, we will accommodate.

menu last updated 7.15.16

20% gratuity added to all take-out orders of 6 items or more.